Heart and Stroke Foundation dietitians have reviewed and approved all of these exclusive, heart-healthy recipes, which are high in fibre and low in saturated fat, cholesterol and salt. The dishes have been double-tested for quality assurance purposes.

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Red wine poached pearsRed wine poached pears

This dessert is low in fat and calories, but is very elegant and great for dinner parties.



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Please note that these recipes are copyrighted. Permission must be obtained from the Foundation in order to reprint.



   
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